Toffee Tasting Tomorrow...

Who could actually say "no" to a toffee tasting (57th Street store, Wednesday, 26Oct, 11AM-2PM (or until the toffee is gone or the toffee tasting experts beg for mercy)

If Hyde Park was toffee, it would be Terry's Toffee. Award-winning toffee, enrobed in lucscious dark, milk and white chocolate.

Terry's Toffee began out of love for an irresistible family recipe. Through intuition and creativity it has evolved into the highest order of sweets. This premium toffee will surprise, delight and inspire. And, Ooo-la-la.

New Soups...with the weather you know.

Heart-Warming Soups from the local company Spark of the Heart are now at both Zaleski & Horvath MarketCafe locations. They are excellent, and they work right out of the package, no extra ingredient hoop-jumping necessary.

They use organic ingredients, split peas, lentils, and beans bought locally. They are vegan and are easily prepared - just add water and some olive oil if you like.

The vegetables are sourced from a small company in northern Wisconsin. They are air-dried and contain no preservatives. We have all three current varieties and they tell they are working on a few more. Delicious.

Holiday menu on the way

Just a quick note on Zaleski & Horvath MarketCafe menu offerings for the upcoming holiday season (yes, it is in fact time to start thinking about...everything). We will be offering Turkeys, Duck, and Goose for pre-order as well as a range of creative and traditional sides and salads. we will also be offering our delicious brine mix again this year. And we will have some new surprises as well.

Gobble Gobble.